80 bucks for Sanju baba
It's selling well this Ramadan
Sanjay Dutt has a dish named after him at Nooor Mohamadi Hotel in South Mumbai.
It seems that the actor was a regular visitor to this place and on one such occasion the owner went up to meet him at his table with a new recipe of White Biryani.
Sanjay instantly told the owner to try out his own chicken recipe and use it in the restaurant. And lo! The recipe worked very well and hence they named it after him.
The dish is called Chicken Sanjubaba. The full plate costs Rs. 80/-, while half plate costs Rs. 40. During Ramadan, approximately 200 plates of the dish get sold every day.