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Summery surprises

May 19 to 28: Sample Lafayette Gourmet's special seasonal menu at its Summer Week

It's time for Summer Week at Lafayette Gourmet from May 19-28 - they're going to have a specially-prepared summer food and beverage menu, fresh and ready-to-cook food items, and five special stations for bright tastes of the season’s finest food.

What's on the summer menu, you ask. Well, we're talking Gazpacho Andaluz, a traditional, chilled, Spanish tomato soup; mint lemon sorbet; fabulous pan-friend snapper with crushed new potatoes, steamed summer vegetables and cream of leek sauce. And to finish a summer berry pudding with vanilla ice cream!

INFO
Contact Lafayette Gourmet on 04 382 7335.

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